Grilled Meatball Tarifi yap\u0131m\u0131 kolay, \u0131zgarada. Geleneksel teknik, inan\u0131lmaz derecede hassas, \u0130talyan aromas\u0131 ve parmesan peyniri ile doldurulmu\u015f bu k\u00f6fteler daha sonra karamelize barbek\u00fc \u0131zgaras\u0131nda m\u00fckemmellik i\u00e7in \u0131zgarada pi\u015firilir!<\/p>\n
A\u011f\u0131zda eriyen bu k\u00f6fteler, bir k\u00f6ftede olmas\u0131 gereken her \u015feyi bar\u0131nd\u0131r\u0131yor. E\u015fit miktarda k\u0131yma ile yap\u0131lan \u0130talyan otlar\u0131 ve peyniri, sar\u0131msak ve hafif ve havadar panko ekmek k\u0131r\u0131nt\u0131lar\u0131 ile bir araya getirilerek i\u00e7i yumu\u015fak ve m\u00fckemmel bir yiyecektir.<\/p>\n
\u0130talyan usul\u00fc k\u00f6fte, sadece\u00a0birka\u00e7 ad\u0131mda yapabilece\u011finiz\u00a0h\u0131zl\u0131 ve \u00e7ok pratik bir\u00a0tariftir. <\/span>K\u00f6fteyi herkes sever ve \u0131zgarada\u00a0 pi\u015firmek hem e\u011flenceli hem de i\u015ftah a\u00e7\u0131c\u0131 olacakt\u0131r. Arkada\u015flar\u0131n\u0131zla yapaca\u011f\u0131n\u0131z ak\u015fam yemeklerinde m\u00fckemmel bir se\u00e7imdir.<\/span><\/p>\n Ekmek k\u0131r\u0131nt\u0131lar\u0131n\u0131 s\u00fcte bat\u0131rarak ba\u015flay\u0131n.<\/p>\n B\u00fcy\u00fck bir kapta, galeta unu kar\u0131\u015f\u0131m\u0131n\u0131 k\u0131yma, so\u011fan, yumurta, Parmesan peyniri, maydanoz sar\u0131msak, fesle\u011fen, tuz, karabiber, k\u0131rm\u0131z\u0131 biber ve kekik ekleyin.<\/p>\n Ard\u0131ndan, k\u00f6fte kar\u0131\u015f\u0131m\u0131n\u0131 buzdolab\u0131nda yakla\u015f\u0131k bir saat so\u011fumaya b\u0131rak\u0131n. Bu, toplar\u0131n bir arada kalmas\u0131na yard\u0131mc\u0131 olur ve tatlar\u0131n ger\u00e7ekten bir araya gelmesini sa\u011flar.<\/p>\n <\/p>\n Evet. K\u00f6fte kar\u0131\u015f\u0131m\u0131 (Grilled Meatball), pi\u015firmeden 24 saat \u00f6ncesine kadar yap\u0131labilir ve buzdolab\u0131nda saklanabilir.<\/p>\n Islak ellerle 18 top haline getirin. Bu, ortalama k\u00f6fteden biraz daha b\u00fcy\u00fck bir k\u00f6fte olu\u015fmas\u0131na neden oldu.\u00a0 Karamelize olana, kabuklanana ve \u0131zgara \u0131zgaralar\u0131ndan \u00e7\u0131kana kadar 1 ila 2 dakika, y\u00fcz\u00fc a\u015fa\u011f\u0131 bakacak \u015fekilde k\u0131zart\u0131n. \u0130\u015flemi di\u011fer taraflarda tekrarlay\u0131n.<\/p>\n D\u0131\u015f kenarlar\u0131 k\u0131zard\u0131ktan sonra k\u00f6fteleri (Grilled Meatball) alevsiz\/endirekt pi\u015firme alan\u0131na al\u0131p kapa\u011f\u0131n\u0131 kapat\u0131n. \u0130\u00e7 s\u0131cakl\u0131k 165 dereceye ula\u015fana kadar k\u00f6fteleri 15-20 dakika daha pi\u015firin.<\/p>\n Dilerseniz \u0131zgara k\u00f6ftelerinizde sadece dana eti kullanabilirsiniz, ancak ikinci bir et ilavesi ile daha lezzetli hale gelirler.<\/span> \u0130lginizi \u00e7ekebilecek di\u011fer tarifler:<\/strong><\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" Grilled Meatball Tarifi yap\u0131m\u0131 kolay, \u0131zgarada. Geleneksel teknik, inan\u0131lmaz derecede hassas, \u0130talyan aromas\u0131 ve parmesan peyniri ile doldurulmu\u015f bu k\u00f6fteler daha sonra karamelize barbek\u00fc \u0131zgaras\u0131nda m\u00fckemmellik i\u00e7in \u0131zgarada pi\u015firilir! A\u011f\u0131zda eriyen bu k\u00f6fteler, bir k\u00f6ftede olmas\u0131 gereken her \u015feyi bar\u0131nd\u0131r\u0131yor. E\u015fit miktarda k\u0131yma ile yap\u0131lan \u0130talyan otlar\u0131 ve peyniri, sar\u0131msak ve hafif ve havadar panko […]<\/p>\n","protected":false},"author":1,"featured_media":2497,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[51,52],"tags":[],"class_list":["post-2496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-tarif"],"_links":{"self":[{"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/posts\/2496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/comments?post=2496"}],"version-history":[{"count":1,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/posts\/2496\/revisions"}],"predecessor-version":[{"id":7487,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/posts\/2496\/revisions\/7487"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/media\/2497"}],"wp:attachment":[{"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/media?parent=2496"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/categories?post=2496"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/luccastyle.com\/en\/wp-json\/wp\/v2\/tags?post=2496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Izgarada Ev Yap\u0131m\u0131 \u0130talyan Usul\u00fc K\u00f6fte (Grilled Meatball) Nas\u0131l Yap\u0131l\u0131r?<\/strong><\/h2>\n
\u0130talyan Usul\u00fc K\u00f6fteler \u00d6nceden Yap\u0131labilir mi?<\/strong><\/h3>\n
Tavsiyeler<\/span><\/h4>\n
\nK\u00f6ftelerin kuru olmamas\u0131 i\u00e7in pi\u015fme s\u00fcresine dikkat edin.\u00a0 <\/span><\/p>\n\n